Nada Kiffa

Fekkas or fakkas is a famous twice-baked Moroccan cookie very much like biscotti. In Morocco we find them in different shapes and sizes and with different additions. …

Moroccan Zucchini Salad is one of the many do-ahead vegetarian recipes you can make using chermoula. Although we prefer to use fresh pale Moroccan zucchini …

This hearty Moroccan vegetable soup makes a delicious and nutritious one-pot meal. Be sure to dice those veggies quite small for an authentic presentation.

A traditional Moroccan recipe for Chicken with Caramelized Pears. This sweet and savory dish with onion, ginger and saffron sauce can also be prepared with quails or cockerels.

Moroccan stuffed fried sardines are one of the most classic examples of Moroccan street food. Butterflied sardine filets are sandwiched together with a generous layer …

Moroccan Carrot and Orange Salad with orange flower water is one of the most classic salads you’ll find in Moroccan cuisine. It’s a refreshing use …

Ashura is a solemn religious occasion in most of the Muslim world. In Morocco, however, Ashura has become synonymous with a number of traditions that are far more cultural than religious.

Moroccan oranges with cinnamon is usually served as a dessert salad at the end of a meal, especially when navel oranges are in season. The …

Kebab Maghdour is a traditional Moroccan dish in which brochette meat is cooked tagine style. Fried or poached eggs are often added as garnish. It’s …

Krichlate, qrishlat, fqiqssat or q’iq’ats (كعيكعات) are crunchy miniature shortbread cookies. They’re sold in Moroccan markets and traditional bakeries throughout the year, but we mostly …