Moroccan Chicken, Lamb or Beef M’qualli with Pumpkin Paste – D’jaj (or L’ham) M’qualli Mderbel
This classic m’qualli style dish gets special treatment with a sweet pumpkin paste topping.
Eid
Moroccan Semolina Porridge – Assida or l’Assida
Assida, La’assida, L’a’ssida العصيدة or Taraouit (near Marrakesh) is a thick porridge of semolina which is enjoyed across the Arab world. It’s an easy, frugal and bland …
Sweet Moroccan Pumpkin Paste: Gr’aa mderbla or m’aassla
Mderbel of pumpkin (القرع المدربل) or gr’aa m’aassla/maassala) (القرع المعسَّل) is a delicious sweet Moroccan pumpkin paste with cinnamon. It can be served as a …
L’ham M’hammar – Moroccan Braised and Roasted Lamb Recipe
A mouth-watering, tender and flavorful Moroccan lamb dish. This traditional recipe is a popular choice for special occasions, family gatherings and Eid Al Adha celebrations.